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 Cook by Yourself with International Delicious Sauces

 

Lee Kum Kee Product - Sauce for Lemon Chicken

(Chinese Character: 香檸軟雞醬)  (Item no: 09081912)

 

 

Recipe - Lemon Chicken

 

 

 

Price: USD 3.69

 

  

 

 

 

Product Used

Sauce for Lemon Chicken

Serving Size

3

Cooking Method

Pan-Fry

Preparation Time

5 mins

Cooking Time

15 mins

 

 

Ingredients

 

6

Tablespoon

vegetable oil

5

ounce

chicken sliced

2

teaspoon

cornstarch

1

Tablespoon

egg beaten

1

package

Sauce for Lemon Chicken

 

 

Directions

 

1.

Mix chicken with 1 tablespoon of beaten egg.

2.

Dust chicken with cornstarch. Pan-fry in 5 tablespoons hot oil until golden yellow and done. Drain.

3.

Heat 1 tbsp oil. Stir in Lee Kum Kee Sauce for Lemon Chicken and heat through.

4.

Add chicken and stir well lightly.

 

 

   
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