Recipe - Oriental Pork Chop
Price: USD 3.69
|
Product Used |
Sauce for Oriental Pork Chop |
|
Serving Size |
4 |
|
Cooking Method |
Pan-Fry |
|
Preparation Time |
5 mins |
|
Cooking Time |
15 mins |
Ingredients
|
10 |
ounce |
pork loin chop |
|
0.5 |
whole |
onions shredded |
|
1 |
package |
Sauce for Oriental Pork Chop |
Directions
|
1. |
Pan-fry pork chop in 1 tbsp oil until golden yellow and done. |
|
2. |
Add onions and stir-fry for 1 minute. |
|
3. |
Stir in Lee Kum Kee Sauce for Oriental Pork Chop and heat through. |
